Kick-off your adventure with five, 2oz bags of our Original (x2), Spicy Peri Peri (x1), Chili Lime (x1), and Garlic (x1) Biltong. All feature 32g of protein and 0g of sugar.
All for $35 and free shipping, how can you say no?
Let the simple ingredient, high protein, no sugar adventure begin!
The Adventure began… in South Africa when three friends raced 175 miles in an Ironman and Ultramarathon within a week.
There, our South African teammate Brett introduced us to the age-old traditions of crafting and preserving beef with simple ingredients. Since then, we’ve been rooted in our mission to share these styles and elevate the way people experience food.
We recommend eating Biltong 2-3 days after opening! Keeping the bag sealed does help prevent the meat from drying out.
We use the best cuts of beef to make our Biltong. You can read more about the few ingredients we use here: How is Biltong Made.
Our biltong has 390mg of sodium per 1 ounce serving.
For our complete nutritional break down head over to our Nutritional Facts page. If you want to compare us to some other jerky’s on shelf head over to our Biltong vs Jerky page.
Yes, you can find our refund policy by following this link: Refund Policy.
Kalahari Snacks began after the adventure of a lifetime, when best friends traveled to South Africa and raced 175 miles in an Ironman and Ultramarathon within a week. There we discovered the age-old traditions of crafting and preserving beef with simple ingredients.
Since then, we’ve been rooted in our mission to share these styles and elevate the way people experience food.
